RECIPE
2 1⁄2 parts Appleton Estate Rare Blend 12 Year Old
1/2 part sugar syrup
1 dash Peychaud's bitters
2 dashes Angostura bitters
2 dashes orange bitters
Orange peel (garnish)
HOW TO MAKE
Add all ingredients to a mixing glass with large cubed ice.
Stir quickly until glass frosts then strain into old fashioned glass over large block ice or ice sphere.
Finish it off with an orange twist.
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